Sift together 2 cups flour, 1/2 tsp baking soda, and 1/2 tsp salt.
In a separate bowl, combine 1 cup brown sugar, 1/2 cup white sugar and 3/4 cup melted butter.
Add 1 tsp vanilla, 1 egg, and 1 egg yolk.
Add the dry ingredients.
Stir in 2 cups chocolate chips.
Bake on 165C for 15-17 minutes.
Mmmm cookies!
1 comment:
He looks like he had fun. Teach them young. Our 17 year old daughter is in the kitchen making brownies. I don't have to help or even clean up afterwards.
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